American IPA Recipe - neh paw

Recipe Info

Recipe Image

neh paw

by on
All Grain
9 Liter(s)
14 Liter(s)
60 min
65%
Ferment for 12 days, add dry hops, ferment for another 5 days

Fermentables

74% - Golden Promise - UK
2.25
37
3
Mash
7% - Munich - UK
0.2
37
9
Mash
13% - Malted Oats - US
0.4
37
1
Mash
7% - Cara Malt - UK
0.2
35
17
Mash

Hops

Mosaic
10
Pellet
Boil
10 min(s)
12.7
11.1
Mandarina Bavarian
0
Pellet
Boil
10 min(s)
8.7
0.0
Mandarina Bavarian
30
Pellet
FlameOut
0 min(s)
8.7
0.0
Mosaic
30
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
60
Pellet
DryHop
5 day(s)
12.7
0.0
Mandarina Bavarian
70
Pellet
DryHop
5 day(s)
8.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
protafloc 0.5ml at 15 min boil
2.
Yeast nutritient 1g at 10 min boil
3.
20 min hopstand at 75C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

neh paw
American IPA
  • 9.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 8.0° SRM Color
  • 65% Efficiency
  • 7.1% ABV Alcohol
  • 228 per 12oz Calories
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