American Pale Ale Recipe - AREA 51 PALE ALE

Recipe Info

Recipe Image

AREA 51 PALE ALE

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Pale Ale - CA, Cascade Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast.

This recipe was cloned from AREA 51 PALE ALE.

Fermentables

50% - 2-Row - US
6
37
1
Mash
25% - White Wheat - US
3
40
2
Mash
25% - Pale Ale - CA
3
37
3
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
9.4
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.2
Citra
0.5
Pellet
Boil
45 min(s)
12
17.8
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Whiriloc clarifier tab last 5min. boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AREA 51 PALE ALE
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 233 per 12oz Calories
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