Blonde Ale Recipe - Summer Ale

Recipe Info

Recipe Image

Summer Ale

by on
All Grain
50 Liter(s)
60 Liter(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Maris Otter Pale - UK, CaraMunich III - DE, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Summer ale BIAB.

Fermentables

86% - 2-Row - US
9
37
1
Mash
5% - Carapils - DE
0.5
33
2
Mash
5% - Maris Otter Pale - UK
0.5
38
3
Mash
5% - CaraMunich III - DE
0.5
34
57
Mash

Hops

Centennial
35
Pellet
Boil
60 min(s)
10.5
19.5
Centennial
50
Pellet
Boil
5 min(s)
10.5
5.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
5.3571
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Ale
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 148 per 12oz Calories
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