Cream Ale Recipe - Cream Ale
Cream Ale
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Cream Ale
by Brewer 122354 on 10/7/2020
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
69%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Cane Sugar
- US, Carapils - Dextrine Malt - US, Flaked Corn - US, Perle Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
Boil, Perle 60, Citra 10, Citra 5, Citra 0
Cool to 65 Deg and Pitch Yeast
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.009
FG
-
18.5 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
2.3° SRM
Color
-
69%
Efficiency
-
5.2% ABV
Alcohol
-
165 per 12oz
Calories
Clone This Recipe
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