This recipe has been brewed 1 time(s)
Brew Session: My First Brew---IPA
CrazyBob
4/5/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Had to add 5 ltrs of boiling water to mash tun, to get to 65 Deg C. Up the strike temp next time.Lost 2 ltrs in boiler trub.FORGOT IRISH MOSS !!!!!!! Remember next time !Final yield in fermenter 20 Litres.
Recipe Facts
My First Brew---IPA
English IPA
- 23.00 Gallons Liters Batch Size
- 28.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.052 OG
- 1.013 FG
- 41.0 IBU (brewgr) Bitterness
- 0.79 BG:GU
- 4.8° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 172 per 12oz Calories