American IPA Recipe - Westland IPA with homegrown Cascade

Recipe Info

Recipe Image

Westland IPA with homegrown Cascade

by on
All Grain
14 Liter(s)
21 Liter(s)
60 min
65%
first test brew with home grown cascade hops.

Fermentables

83% - Pale Ale - DE
3
39
6
Mash
17% - Caramel Pils - DE
0.6
34
5
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
15
39.6
Cascade
5
Leaf
Boil
60 min(s)
5.8
4.6
Cascade
20
Leaf
Boil
5 min(s)
5.8
3.7

Yeast

Mangrove Jack's M36 Liberty Bell Ale
78%

Other Stuff

No other stuff in this recipe

Mash Steps

fase 1
Direct Heat
54
5 min
fase 2
Direct Heat
62
30 min
fase 3
Direct Heat
73
20 min
Mash-Out
Direct Heat
78
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Westland IPA with homegrown Cascade
American IPA
  • 14.00 Gallons Liters Batch Size
  • 21.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 48.0 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 8.5° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 177 per 12oz Calories
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