Double IPA Recipe - Groucho Double IPA

Recipe Info

Recipe Image

Groucho Double IPA

by on
Extract
5 Gallon(s)
6.3 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Rahr 2-Row, Corn Sugar (Dextrose) - US, Caramel/Crystal 10 - US, Apollo Hops, Centennial Hops, Nugget Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

Fermentables

67% - Dry Malt Extract - Light - US
9
44
8
Extract
15% - Rahr 2-Row
2
34
4
Steep
11% - Corn Sugar (Dextrose) - US
1.5
46
0
Late
7% - Caramel/Crystal 10 - US
1
35
10
Steep

Hops

Apollo
1
Pellet
Boil
60 min(s)
18
51.3
Apollo
1
Pellet
Boil
10 min(s)
18
18.6
Centennial
1
Pellet
Boil
5 min(s)
10.5
6.0
Nugget
2
Pellet
Boil
10 min(s)
13.3
27.5
Nugget
3
Pellet
DryHop
10 day(s)
13.3
0.0
Apollo
1
Pellet
Boil
5 min(s)
18
10.2
Summit
1
Pellet
Boil
45 min(s)
17.5
45.8
Centennial
1
Pellet
Boil
30 min(s)
10.5
23.0
Summit
2
Pellet
Boil
10 min(s)
17.5
36.2
Summit
2
Pellet
DryHop
10 day(s)
17.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep Specialty Grains for 25min at 150°
2.
Dry Hop 3oz Nugget and 2 oz Summit for 10 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Groucho Double IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.103 OG
  • 1.026 FG
  • 218.6 IBU (brewgr) Bitterness
  • 2.12 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 10.0% ABV Alcohol
  • 366 per 12oz Calories
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