Blonde Ale Recipe - Blonde Lemon Ale 2 Amarillo

Recipe Info

Recipe Image

Blonde Lemon Ale 2 Amarillo

by on
All Grain
25 Liter(s)
24 Liter(s)
60 min
65%
Blond Breja com raspas de limão Taithi.

Fermentables

11% - Flaked Corn - US
0.5
37
1
Mash
2% - CaraMunich II - DE
0.1
34
46
Mash
76% - Pilsner - DE
3.5
38
1
Mash
11% - Cane Sugar - US
0.5
46
1
Late

Hops

Amarillo
20
Pellet
Boil
60 min(s)
8.5
18.7
Amarillo
30
Pellet
Boil
0 min(s)
8.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1.3333
each
Boil
Gelatin
0.6667
each
Secondary

Mash Steps

Most
Direct Heat
64
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

1.
Whirfloc 15 min
2.
Raspa de casca de limão a zero
3.
Fermentação 7 dias 20°C
4.
Maturação 7 dias a 0°C
5.
Gelatina na maturação

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Bagstein-HomeBrew

    Testar laranja no lugar do limão

    10/11/2020 6:05:54 PM

Recipe Facts

Blonde Lemon Ale 2 Amarillo
Blonde Ale
  • 25.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 3.2° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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