Cream Ale Recipe - Malfada

Recipe Info

Recipe Image

Malfada

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

95% - Pilsner - DE
3.8
38
1
Mash
5% - Melanoidin Malt - US
0.2
37
20
Mash

Hops

Cascade
15
Pellet
Boil
30 min(s)
5.8
8.9

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Malfada
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 8.9 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 3.4° SRM Color
  • 70% Efficiency
  • 4.3% ABV Alcohol
  • 146 per 12oz Calories
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