American IPA Recipe - NEIPA - 2 - 53

Recipe Info

Recipe Image

NEIPA - 2 - 53

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraHell - DE, Flaked Oats - US, Wheat - US, Lactose - Milk Sugar - US, Corn Sugar (Dextrose) - US, Warrior Hops, El Dorado Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

58% - Pilsner - US
14
34
1
Mash
8% - CaraHell - DE
2
33
10
Mash
8% - Flaked Oats - US
2
37
1
Mash
8% - Wheat - US
2
39
1
Mash
8% - Lactose - Milk Sugar - US
2
41
1
Late
8% - Corn Sugar (Dextrose) - US
2
46
0
Late

Hops

Warrior
1.6
Pellet
Boil
60 min(s)
16
40.8
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
El Dorado
1
Pellet
DryHop
3 day(s)
16
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Cascade
1
Pellet
DryHop
3 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Protein Rest
Direct Heat
120
20 min
Saccharification Rest
Direct Heat
153
30 min
Mash out
Direct Heat
173
10 min
Batch sparge
Infusion
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA - 2 - 53
American IPA
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 40.8 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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