American Wheat Beer Recipe - Labor Day Yeasty Boy

Recipe Info

Recipe Image

Labor Day Yeasty Boy

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Pale Wheat - CA, Huell Melon Hops, Mosaic Hops, Wyeast Farmhouse Ale 3726 Homebrew Yeast.

Fermentables

81% - 2-Row - US
10.5
37
1
Mash
8% - Flaked Wheat - US
1
35
2
Mash
12% - Pale Wheat - CA
1.5
36
2
Mash

Hops

Huell Melon
1
Pellet
Boil
60 min(s)
5.2
16.2
Mosaic
1
Pellet
FlameOut
0 min(s)
11.4
0.0

Yeast

Wyeast Farmhouse Ale 3726
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labor Day Yeasty Boy
American Wheat Beer
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 16.2 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 3.0° SRM Color
  • 71% Efficiency
  • 6.2% ABV Alcohol
  • 207 per 12oz Calories
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