Double IPA Recipe - Clone Of Double Lobdell IPA
Double IPA
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Clone Of Double Lobdell IPA
by Fricks on 4/1/2015
Recipe Type: All Grain + Extract
Batch Size: 19 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Extra Pale Liquid Malt Extract, Dry Malt Extract - Light - US, Caramel/Crystal 80 - US, Carapils - DE, Biscuit Malt - BE, Chinook Hops, Amarillo Hops, Columbus Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
This recipe was cloned from Double Lobdell IPA .
31% - Extra Pale Liquid Malt Extract
23% - Dry Malt Extract - Light - US
15% - Caramel/Crystal 80 - US
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Double Lobdell IPA
Double IPA
19.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.096
OG
1.024
FG
87.3 IBU (brewgr)
Bitterness
0.91
BG:GU
23.1 ° SRM
Color
75%
Efficiency
9.3 % ABV
Alcohol
336 per 12oz
Calories
Clone This Recipe
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