American IPA Recipe - Clone Of The Kernel - IPA
American IPA
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Clone Of The Kernel - IPA
by McHallett 3/30/2015
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 13.7 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - UK, Cara Malt - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
The Kernel - IPA .
52% - Maris Otter Pale - UK
40% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (3 )
Tasted on 6/11/2015 by McHallett
Notes:
Better than the first. Bit more body and a far better head and level of carbonation. Possibly a touch more alcohol. Taste - fresh and easy drinking.
Tasted on 5/31/2015 by McHallett
Notes:
Second tasting secondary (18 days) ferment starting. Better balance. Argument for a touch boring! One bottle with head...
Tasted on 5/21/2015 by McHallett
Notes:
First tasting (1 week) (and smell) honey. Refreshing. Low alcohol and a bit bitter.
Clone Of The Kernel - IPA
American IPA
10.00
Gallons
Liters
Batch Size
13.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.065
OG
1.016
FG
58.2 IBU (tinseth)
Bitterness
0.89
BG:GU
6.7 ° SRM
Color
65%
Efficiency
6.3 % ABV
Alcohol
221 per 12oz
Calories
Clone This Recipe
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