Double IPA Recipe - The Juice is Loose

Recipe Info

Recipe Image

The Juice is Loose

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Oats, Flaked Wheat, Crystal 40L - CA, Rice Hulls - US, Corn Sugar (Dextrose) - US, Galaxy Hops, Citra Hops, Amarillo Hops, Azacca Hops, Mosaic Hops, London Fog Ale Yeast WLP066 Homebrew Yeast.

Fermentables

56% - 2-Row - US
22
37
1
Mash
13% - Maris Otter Pale - UK
5
38
3
Mash
5% - Flaked Oats
2
33
2
Mash
5% - Flaked Wheat
2
34
2
Mash
3% - Crystal 40L - CA
1
34
40
Mash
15% - Rice Hulls - US
6
0
0
Mash
3% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Galaxy
2
Pellet
Boil
60 min(s)
14.2
40.9
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Amarillo
4
Pellet
FlameOut
0 min(s)
9
0.0
Azacca
2
Pellet
Boil
5 min(s)
15
8.6
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

London Fog Ale Yeast WLP066
68%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Juice is Loose
Double IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.026 FG
  • 49.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.5° SRM Color
  • 65% Efficiency
  • 7.1% ABV Alcohol
  • 282 per 12oz Calories
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