Boot Popper Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Boot Popper

Brewer 121545 8/30/2020 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Recipe Facts

Boot Popper
English IPA
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.011 FG
  • 59.7 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 5.1° SRM Color
  • 85% Efficiency
  • 7.2% ABV Alcohol
  • 221 per 12oz Calories
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