American IPA Recipe - Always rejoice IPA

Recipe Info

Recipe Image

Always rejoice IPA

by on
All Grain
25 Liter(s)
30.0002 Liter(s)
60 min
75%
Attempt at creating a balanced IPA (BG:GU .88) Cluster - resinous herbal Simcoe - piney citrus

Fermentables

71% - Pilsner - US
4.8
34
1
Mash
6% - Crystal 60L - CA
0.4
34
60
Mash
24% - Wheat - US
1.6
39
1
Mash

Hops

Cluster
30
Pellet
Boil
60 min(s)
7
21.3
Simcoe
22
Pellet
Boil
20 min(s)
13
17.6
Cluster
20
Pellet
Boil
20 min(s)
7
8.6
Simcoe
20
Pellet
Boil
5 min(s)
13
5.3
Cluster
50
Pellet
DryHop
0 day(s)
7
0.0
Simcoe
50
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Always rejoice IPA
American IPA
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 52.8 IBU (brewgr) Bitterness
  • 0.88 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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