Märzen
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Tayer
by Toffen on 8/4/2020
Recipe Type: All Grain
Batch Size: 55 Liter(s)
Boil Size: 58 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pale Ale - DE, Acidulated Malt - DE
, Mosaic Hops, Hersbrucker Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
3% - Acidulated Malt - DE
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
55.00
Gallons
Liters
Batch Size
58.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.010
FG
23.9 IBU (tinseth)
Bitterness
0.42
BG:GU
7.4 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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