American Pale Ale Recipe - Kveik Pale Ale

Recipe Info

Recipe Image

Kveik Pale Ale

by on
All Grain
30 Liter(s)
35 Liter(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Biscuit Malt - BE, Melanoidin Malt - US, Bohemian Pilsner - DE, Herkules Hops, Lemondrop Hops, Cascade Hops, Mangrove Jack's Kveik Yeast M12 Homebrew Yeast.

Fermentables

57% - Pale Ale - DE
4
39
2
Mash
10% - Biscuit Malt - BE
0.7
36
23
Mash
4% - Melanoidin Malt - US
0.3
37
20
Mash
29% - Bohemian Pilsner - DE
2
38
1
Mash

Hops

Herkules
35
Pellet
Boil
60 min(s)
14.8
42.4
Lemondrop
10
Pellet
Boil
15 min(s)
4.9
2.0
Cascade
10
Pellet
Boil
15 min(s)
5.8
2.4
Lemondrop
20
Pellet
FlameOut
0 min(s)
4.9
0.0
Cascade
20
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Mangrove Jack's Kveik Yeast M12
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik Pale Ale
American Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 46.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 6.7° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 178 per 12oz Calories
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