American IPA Recipe - Clone Of Cloudy with a Chance of Hops

Recipe Info

Recipe Image

Clone Of Cloudy with a Chance of Hops

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, White Wheat - US, Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from Cloudy with a Chance of Hops.

Fermentables

9% - Caramel/Crystal 20 - US
1
35
20
Steep
4% - Caramel/Crystal 60 - US
0.5
36
60
Steep
4% - White Wheat - US
0.5
40
2
Steep
53% - Dry Malt Extract - Light - US
6
44
8
Extract
29% - Liquid Malt Extract - Light - US
3.3
35
4
Extract

Hops

Citra
0.9091
Pellet
Boil
60 min(s)
12
30.8
Citra
0.9091
Pellet
Boil
10 min(s)
12
11.2
Citra
1.8181
Pellet
Boil
5 min(s)
12
12.3
Citra
1.8181
Pellet
Boil
0 min(s)
12
0.0
Citra
2.7272
Pellet
DryHop
7 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Cloudy with a Chance of Hops
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.025 FG
  • 54.2 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 12.7° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 290 per 12oz Calories
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