International Pale Lager Recipe - Thirsty Beer

Recipe Info

Recipe Image

Thirsty Beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Mt. Hood Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast, Irish Moss.

Fermentables

89% - 2-Row - US
8
37
1
Mash
11% - Flaked Corn - US
1
37
1
Mash

Hops

Mt. Hood
0.65
Pellet
Boil
60 min(s)
6
14.8
Mt. Hood
1.25
Pellet
Boil
15 min(s)
6
14.2

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

Irish Moss
1
tbsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Thirsty Beer
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 29.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

International Pale Lager

OG 0.995
1.120
OG: 1.042-1.050 / Your OG: 1.050
FG 0.995
1.120
FG: 1.008-1.012 / Your FG: 1.013
IBU 0
120
IBU: 18-25 / Your IBU: 29
SRM 0
40
SRM: 2-6 / Your SRM: 2.2
ABV 0
14
ABV: 4.6-6 / Your ABV: 4.8
BG:GU 0
2
BG:GU: 0.36-0.60 / Your BG:GU: 0.58

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