American IPA Recipe - NECTAR DO DRUIDA

Recipe Info

Recipe Image

NECTAR DO DRUIDA

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Carapils - Dextrine Malt - US, Cane Sugar - US, Caramel/Crystal 60 - US, Nugget Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
4
37
3
Mash
6% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
6% - Cane Sugar - US
0.3
46
1
Late
6% - Caramel/Crystal 60 - US
0.3
36
60
Mash

Hops

Nugget
26
Pellet
Boil
60 min(s)
13.3
41.4
Mosaic
15
Pellet
Mash
10 min(s)
12.7
0.0
Mosaic
35
Pellet
Boil
0 min(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NECTAR DO DRUIDA
American IPA
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 8.6° SRM Color
  • 72% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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