A rye lemon smile 3 Recipe

Recipe Info

Recipe Image

A rye lemon smile 3

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Crystal 30L - UK, Saaz Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

77% - 2-Row - US
5
37
1
Mash
15% - Rye - US
1
37
3
Mash
8% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
22.1
Citra
1
Pellet
DryHop
1 day(s)
12
0.0
Saaz
1
Pellet
DryHop
1 day(s)
3.8
0.0
Citra
1
Pellet
DryHop
6 day(s)
12
0.0
Saaz
1
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A rye lemon smile 3
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 201 per 12oz Calories
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