American IPA Recipe - Comet Azacca IPA

Recipe Info

Recipe Image

Comet Azacca IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Victory Malt - US, azacca Hops, Comet Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

87% - 2-Row - US
10
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
9% - Victory Malt - US
1
34
28
Mash

Hops

azacca
0.9
Pellet
Boil
60 min(s)
15
45.6
Comet
1
Pellet
Boil
10 min(s)
9.5
11.6
azacca
2
Pellet
DryHop
5 day(s)
15
0.0
Comet
2
Pellet
DryHop
5 day(s)
9.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Comet Azacca IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 57.3 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 213 per 12oz Calories
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