American Pale Ale Recipe - Kveik rye ale
American Pale Ale
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Kveik rye ale
by Brewer 120630 on 6/28/2020
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Midnight Wheat - US, Flaked Rye - US, Pilsner - US, Idaho7 Hops, Centennial Hops, Escarpment Voss Kveik Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
Escarpment Voss Kveik
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kveik rye ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
39.6 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
8.9° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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