American IPA Recipe - BWSC Hoppy Dog
American IPA
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BWSC Hoppy Dog
by Brewer 121273 on 6/26/2020
Extract
1 Gallon(s)
1.5 Gallon(s)
20 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Flaked Barley - US, Dry Malt Extract - Light - US, Columbus Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
15% - Caramel/Crystal 10 - US
77% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
steep at 152 F for 20 min.
Tasting Notes (1)
Notes:
good head, nice color, aroma hoppy but not overwhelming, solid flavor without being all mosiac.
BWSC Hoppy Dog
American IPA
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
20
min
Boil Time
-
1.049
OG
-
1.009
FG
-
66.8 IBU (tinseth)
Bitterness
-
1.36
BG:GU
-
7.4° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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