American IPA Recipe - BRU-1 NEIPA
American IPA
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BRU-1 NEIPA
by jricharc 6/23/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Flaked Oats - US, Victory Malt - US, Carapils - DE, Lactose - Milk Sugar - US, BRU-1 Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast.
DDH Azacca NEIPA .
3% - Lactose - Milk Sugar - US
name
White Labs California Ale V WLP051
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.091
OG
1.026
FG
11.7 IBU (tinseth)
Bitterness
0.13
BG:GU
9.5 ° SRM
Color
60%
Efficiency
8.5 % ABV
Alcohol
320 per 12oz
Calories
Clone This Recipe
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