This recipe has been brewed 1 time(s)
Brew Session: 1-AG
kcparent
3/22/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Forgot to take OG reading at beginning of fermentation.
Recipe Facts
1-AG
- 5.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.047 OG
- 1.012 FG
- 12.3 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 3.6° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 156 per 12oz Calories