Winter Seasonal Beer Recipe - Mistake on the Lake

Recipe Info

Recipe Image

Mistake on the Lake

by on
All Grain
6.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Winter Seasonal Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Crystal 45L - UK, Unmalted Wheat - BE, Special Roast - US, Roasted Barley - US, Honey - US, Mt. Hood Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - Pilsner - US
11.5
34
1
Mash
7% - Crystal 45L - UK
1
34
45
Mash
7% - Unmalted Wheat - BE
1
35
2
Mash
3% - Special Roast - US
0.5
33
50
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
7% - Honey - US
1
35
1
Late

Hops

Mt. Hood
0.75
Pellet
Boil
60 min(s)
6.5
12.9
Mt. Hood
0.5
Pellet
Boil
30 min(s)
6
6.1
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mistake on the Lake
Winter Seasonal Beer
  • 6.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 22.1 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 13.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 204 per 12oz Calories
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