Sabrosa Recipe

Recipe Info

Recipe Image

Sabrosa

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Carapils - Dextrine Malt - US, Flaked Oats - US, Flaked Wheat - US, Rice Hulls - US, Lactose - Milk Sugar - US, Citra Hops, Galaxy Hops, Idaho gem Hops, Imperial organic A24 Dry Hop Homebrew Yeast.

Fermentables

63% - Golden Promise - UK
10
37
2
Mash
5% - Carapils - Dextrine Malt - US
0.75
33
1
Mash
13% - Flaked Oats - US
2
37
1
Mash
13% - Flaked Wheat - US
2
35
2
Mash
3% - Rice Hulls - US
0.5
0
0
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
15.8
Galaxy
0.25
Pellet
Boil
60 min(s)
14.2
9.3
Idaho gem
0.25
Pellet
Boil
60 min(s)
12.5
8.2
Citra
3
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
1.75
Pellet
FlameOut
0 min(s)
14.2
0.0
Idaho gem
1.75
Pellet
FlameOut
0 min(s)
12.5
0.0
Citra
2.5
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
2
Pellet
DryHop
0 day(s)
14.2
0.0
Idaho gem
2
Pellet
DryHop
0 day(s)
12.5
0.0

Yeast

Imperial organic A24 Dry Hop
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash lighter malt
Decoction
156
60 min
Mash-Out
Decoction
168
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sabrosa
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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