American Wheat Beer Recipe - wheat

Recipe Info

Recipe Image

wheat

by on
All Grain + Extract
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Dry Malt Extract - Extra Light - US, Flaked Wheat - US, Mt. Hood Hops, Wyeast American Wheat 1010 Homebrew Yeast.

Fermentables

50% - White Wheat - US
4
40
2
Mash
12% - 2-Row - US
1
37
1
Mash
25% - Dry Malt Extract - Extra Light - US
2
44
3
Extract
12% - Flaked Wheat - US
1
35
2
Mash

Hops

Mt. Hood
0.75
Pellet
Boil
60 min(s)
4.8
13.4
Mt. Hood
0.5
Pellet
Boil
10 min(s)
4.8
3.2
Mt. Hood
0.5
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

No other stuff in this recipe

Mash Steps

mash
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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