Fort Gratiot Ale Recipe

Recipe Info

Recipe Image

Fort Gratiot Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bohemian Pilsner - DE, Caramel/Crystal 20 - US, Zeus Hops, Centennial Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

62% - 2-Row - US
10
37
1
Mash
25% - Bohemian Pilsner - DE
4
38
1
Mash
12% - Caramel/Crystal 20 - US
2
35
20
Mash

Hops

Zeus
1.5
Leaf
Boil
60 min(s)
15
54.9
Centennial
1
Leaf
Boil
45 min(s)
10.5
23.5
Zeus
0.5
Pellet
Boil
10 min(s)
15
7.3

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
10
3.
37

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fort Gratiot Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.027 FG
  • 85.7 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 312 per 12oz Calories
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