American Pale Ale Recipe - 16905 Pondorado

Recipe Info

Recipe Image

16905 Pondorado

by on
All Grain
11 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

94% - 2-Row - US
15
37
1
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

El Dorado
0.5
Pellet
FirstWort
60 min(s)
13.4
12.6
El Dorado
0.75
Pellet
Boil
10 min(s)
13.4
6.9
El Dorado
1.25
Pellet
Boil
15 min(s)
13.4
15.7
El Dorado
2
Pellet
Boil
5 min(s)
13.4
10.1
El Dorado
3.5
Pellet
FlameOut
0 min(s)
13.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

16905 Pondorado
American Pale Ale
  • 11.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 45.3 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 131 per 12oz Calories
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