Double IPA Recipe - Ruination Clone

Recipe Info

Recipe Image

Ruination Clone

by on
All Grain
5.5 Gallon(s)
7.2 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 120 - US, Table Sugar - Sucrose - US, Columbus Hops, Citra Hops, Simcoe Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
15
37
1
Mash
6% - Victory Malt - US
1
34
28
Mash
6% - Caramel/Crystal 120 - US
1
35
120
Mash
6% - Table Sugar - Sucrose - US
1
46
0
Late

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
35.1
Citra
1
Pellet
Boil
30 min(s)
12
21.6
Citra
1
Pellet
Boil
10 min(s)
12
10.2
Simcoe
1
Pellet
Boil
10 min(s)
13
11.0
Citra
1
Pellet
Boil
5 min(s)
12
5.6
Citra
2
Pellet
DryHop
7 day(s)
12
0.0
Chinook
2
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Infusion
155
60 min
Mash-Out
Infusion
190
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ruination Clone
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.093 OG
  • 1.023 FG
  • 83.4 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 15.4° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 327 per 12oz Calories
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