American IPA Recipe - Super Boots

{"RecipeId":84517,"RecipeTypeId":10,"OriginalRecipeId":82915,"UnitType":"s","IbuFormula":"t","CreatedBy":117439,"Name":"Super Boots","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":11,"BoilSize":12,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1591131378807)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0449149090909091,"Fg":1.004491490909091,"Srm":5.71585565573216,"Ibu":20.326610626552593,"BgGu":0.45255820479144077,"Abv":5.2146209454545458,"Calories":145,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"92","Amt":"17","Ppg":"37","L":"3","Use":"Mash","Id":"449485","IngId":"9634","Name":"Northwest Malt","CustomName":"","Rank":"2"},{"Per":"2","Amt":"0.4","Ppg":"27","L":"3","Use":"Mash","Id":"449486","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"},{"Per":"5","Amt":"1","Ppg":"37","L":"25","Use":"Mash","Id":"449487","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12.4","Ibu":"20.3266106265526","Id":"475964","IngId":"10796","Name":"Pink Boots","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"0","Ibu":"0","Id":"475965","IngId":"10797","Name":"Pink Boots","CustomName":"","Rank":"2"},{"Amt":"4","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"0","Ibu":"0","Id":"475966","IngId":"10798","Name":"Pink Boots","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.9","Id":"125004","IngId":"4756","Name":"Escarpment Labs Cali Ale","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Boil","Id":"83718","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"140996","Rank":"1","Text":"1.2 tsp Gypsum, 2.5 OZ Phos"},{"Id":"140997","Rank":"2","Text":"Boil hops are added after 60 minute boil, heat off, 10 minunte rest, start cooling."},{"Id":"140998","Rank":"3","Text":"Flameout hops are added at 160F, hold for 10"},{"Id":"140999","Rank":"4","Text":"Amylo at fermentation."}]}