Czech Premium Pale Lager Recipe - Gubberuds utmarkta pilsner

Recipe Info

Recipe Image

Gubberuds utmarkta pilsner

by on
All Grain
22 Liter(s)
24 Liter(s)
60 min
67%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Saaz Hops, White Labs Copenhagen Lager WLP850 Homebrew Yeast.

This recipe was cloned from Pils.

Fermentables

94% - Pilsner - US
8.6183
34
1
Mash
6% - Munich - Light 10L - US
0.567
35
10
Mash

Hops

Saaz
50
Pellet
Boil
4 min(s)
3.8
2.7
Saaz
50
Pellet
Boil
60 min(s)
3.8
16.8

Yeast

White Labs Copenhagen Lager WLP850
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gubberuds utmarkta pilsner
Czech Premium Pale Lager
  • 22.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.020 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 4.8° SRM Color
  • 67% Efficiency
  • 7.7% ABV Alcohol
  • 274 per 12oz Calories
Clone This Recipe

Czech Premium Pale Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.080
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.020
IBU 0
120
IBU: 30-45 / Your IBU: 20
SRM 0
40
SRM: 3.5-6 / Your SRM: 4.8
ABV 0
14
ABV: 4.2-5.8 / Your ABV: 7.7
BG:GU 0
2
BG:GU: 0.50-1.02 / Your BG:GU: 0.25

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