American Amber Ale Recipe - Red Ale

Recipe Info

Recipe Image

Red Ale

by on
All Grain
10 Liter(s)
14 Liter(s)
70 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, CaraMunich II - DE, Roasted Barley - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

49% - Pilsner - US
1.27
34
1
Mash
40% - Munich - Light 10L - US
1.02
35
10
Mash
10% - CaraMunich II - DE
0.263
34
46
Mash
1% - Roasted Barley - US
0.02
25
300
Mash

Hops

Cascade
15
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Ale
American Amber Ale
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 13.6° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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