Beerontine Blueberry Cream Ale Recipe

Recipe Info

Recipe Image

Beerontine Blueberry Cream Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Lactose - Milk Sugar - US, Corn Sugar (Dextrose) - US, Willamette Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Blue berry concentrate.

This recipe was cloned from Blueberry Cream Ale.

Fermentables

67% - 2-Row - US
7
37
1
Mash
19% - Flaked Corn - US
2
37
1
Mash
5% - Lactose - Milk Sugar - US
0.5
41
1
Late
10% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Willamette
2
Pellet
FlameOut
0 min(s)
5
0.0
Mosaic
1
Pellet
Boil
60 min(s)
12.7
42.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Blue berry concentrate
5
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beerontine Blueberry Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 2.3° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 212 per 12oz Calories
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