Clone of Bavarian Hefeweizen 3 Recipe

Recipe Info

Recipe Image

Clone of Bavarian Hefeweizen 3

by on
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3 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Perle Hops, Safale K-97 8g. Homebrew Yeast.

Fermentables

100% - Pilsner - US
1.5
34
1
Extract

Hops

Perle
0.5
Pellet
Boil
30 min(s)
8.3
27.2

Yeast

Safale K-97 8g.
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Bottled 6-8=2020
2.
Check triple plus rating

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone of Bavarian Hefeweizen 3
  • 3.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.017 OG
  • 1.005 FG
  • 27.2 IBU (tinseth) Bitterness
  • 1.60 BG:GU
  • 0.9° SRM Color
  • 75% Efficiency
  • 1.5% ABV Alcohol
  • 54 per 12oz Calories
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