American Pale Ale Recipe - Old School Pale Ale
American Pale Ale
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Old School Pale Ale
by Soupdawg 5/17/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE
, Crystal 50L - UK, Magnum Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Whirlfloc.
2% - Acidulated Malt - DE
name
Fermentis Safale S-04
Ca 126 SO4 118 Cl 135/ 1.5 Tsp Gypsum 2.35 tsp CaCl2
Clone attempt at Manny's Pale Ale
Tasting Notes (0 )
There aren't any tasting notes logged yet
Old School Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
37.6 IBU (tinseth)
Bitterness
0.69
BG:GU
8.7 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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