Clone Of Peanut Butter Chocolate Milk Stout Recipe
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Clone Of Peanut Butter Chocolate Milk Stout
by Brewer 121014 on 5/17/2020
All Grain
19.8734 Liter(s)
26.4979 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Caramel/Crystal 80 - US, Carafa III - DE, Chocolate Malt - US, Lactose - Milk Sugar - US, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Cocoa Powder, Cocoa nibs, PB extract.
This recipe was cloned from Peanut Butter Chocolate Milk Stout.
58% - Maris Otter Pale - UK
7% - Caramel/Crystal 80 - US
9% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Peanut Butter Chocolate Milk Stout
-
19.87
Gallons
Liters
Batch Size
-
26.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
15.5 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
41.6° SRM
Color
-
70%
Efficiency
-
6.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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