American IPA Recipe - NE DIPA

Recipe Info

Recipe Image

NE DIPA

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Amarillo Hops, Cascade Hops, Citra Hops, 3-6-9 Experimental Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - 2-Row - US
18.3
37
3
Mash
21% - Flaked Oats - US
5
37
1
Mash

Hops

Amarillo
2
Pellet
Boil
10 min(s)
9
10.4
Cascade
2
Pellet
Boil
10 min(s)
5.8
6.7
Citra
2
Pellet
Boil
10 min(s)
12
13.9
Amarillo
1
Pellet
Boil
5 min(s)
9
2.9
Cascade
1
Pellet
Boil
5 min(s)
5.8
1.8
3-6-9 Experimental
0
Pellet
Boil
60 min(s)
10.7
0.0
Citra
1
Pellet
Boil
5 min(s)
12
3.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE DIPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 39.6 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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