American Pale Ale Recipe - Tokopah Pale

Recipe Info

Recipe Image

Tokopah Pale

by on
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, Liquid Malt Extract - Extra Light - US, Perle Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

12% - Crystal 60L - CA
1
34
60
Steep
88% - Liquid Malt Extract - Extra Light - US
7
37
2
Extract

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
30.1
Cascade
1
Pellet
Boil
15 min(s)
5.8
10.4
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
0.5
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tokopah Pale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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