American Amber Ale Recipe - Ambr from Dunkl
American Amber Ale
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Ambr from Dunkl
by dep0952 on 5/13/2020
All Grain + Extract
8.13 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Dry Malt Extract - Pilsen - US, Special Roast - US, Melanoidin Malt - US, Carastan 35 - UK, Dark Chocolate - US, Loral Hops, Fermentis Safale US-05 Homebrew Yeast.
53% - Dry Malt Extract - Munich - US
27% - Dry Malt Extract - Pilsen - US
9% - Melanoidin Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Ambr from Dunkl
American Amber Ale
-
8.13
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.010
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
12.7° SRM
Color
-
75%
Efficiency
-
4.7% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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