American Pale Ale Recipe - Clone Of Tiny Bottom Pale Ale

Recipe Info

Recipe Image

Clone Of Tiny Bottom Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 10 - US, Vienna - US, Victory Malt - US, Crystal 60L - CA, Magnum Hops, Perle Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Tiny Bottom Pale Ale.

Fermentables

78% - Pale 2-Row - US
8
37
1
Mash
7% - Caramel/Crystal 10 - US
0.7
35
10
Mash
7% - Vienna - US
0.7
36
4
Mash
5% - Victory Malt - US
0.5
34
28
Mash
3% - Crystal 60L - CA
0.3
34
60
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
21.1
Perle
0.5
Pellet
Boil
25 min(s)
8.3
10.1
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
3.1
Fuggles
0.5
Pellet
Boil
2 min(s)
4.8
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Decoction
150
60 min
Mash-Out
Decoction
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Tiny Bottom Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 35.0 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.8° SRM Color
  • 71% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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