American Wheat Beer Recipe - Clone Of Tahoma Wheat

Recipe Info

Recipe Image

Clone Of Tahoma Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
90%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dark Wheat - DE, 2-Row - US, Flaked Oats - US, Centennial Hops, Tahoma Hops, Omege Voss Kveik Homebrew Yeast, Lemon zest.

Fermentables

53% - Dark Wheat - DE
4
39
9
Mash
40% - 2-Row - US
3
37
1
Mash
7% - Flaked Oats - US
0.5
37
1
Mash

Hops

Centennial
0.8
Pellet
Boil
30 min(s)
10.5
24.2
Tahoma
2
Pellet
DryHop
2 day(s)
0
0.0

Yeast

Omege Voss Kveik
70%

Other Stuff

Lemon zest
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Tahoma Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 6.2° SRM Color
  • 90% Efficiency
  • 4.6% ABV Alcohol
  • 173 per 12oz Calories
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