American IPA Recipe - Sabro tooth tiger
American IPA
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Sabro tooth tiger
by IbewHarv on 5/9/2020
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Rice Hulls - US, Citra Hops, Sabro Hops, Galaxy Hops, Imperial organic yeast a38 juice Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
Imperial organic yeast a38 juice
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sabro tooth tiger
American IPA
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
36.6 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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