American IPA Recipe - NEIPA vol. 2

Recipe Info

Recipe Image

NEIPA vol. 2

by on
All Grain
6.5 Liter(s)
10.5 Liter(s)
60 min
65%
WARZENIE 08.05.2020 r. 1. 2,1 l wody platki owsiane i pszenne. 2. Dodano 11,5 l wody po zagotowaniu platków. 3. Zacieranie w temp. 66-67 st. - 50 min. 4. Podniesiono temp. do 72 st. - 30 min. 5. Wyjecie worka i dodanie 3 g chmielu Cascade. - 10,5 l (12 BLG). 6. Gotowanie - 60 min. 7. Hopstand - 40 min. ( na 40 minut: Cascade, Amarillo - 2,5 g; na 30 minut: Cascade, Amarillo - 4,5g; na 20 minut: Cascade, Amarillo - 7g). 8. Po gotowaniu, hopstandzie i schlodzeniu - 6,5 l (15 BLG). FERMENTACJA: - 3 dni po ruszeniu fermentacji - Cascade (18 g), Amarillo (18 g), Comet (12 g); - przelanie na cicha po 7 dniach - Cascade (18 g), Amarillo (18 g), Comet (13 g); - po 2 dniach na cichej - Cascade (7 g), Amarillo (7 g), Comet (13 g). 9. ROZLEW (23.05) - ok. 5,5 l (BLG nie zmierzone, poniewaz zbil sie ballingometr) - ok.4/4,5 BLG.

Fermentables

48% - Pale Ale - US
1
37
3
Mash
33% - Pale Wheat - CA
0.7
36
2
Mash
10% - Flaked Oats - US
0.2
37
1
Mash
10% - Flaked Wheat - US
0.2
35
2
Mash

Hops

Cascade
3
Pellet
FirstWort
60 min(s)
9
9.3
Cascade
2.5
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2.5
Pellet
FlameOut
0 min(s)
8.9
0.0
Cascade
4.5
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
4.5
Pellet
FlameOut
0 min(s)
8.9
0.0
Cascade
7
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
7
Pellet
FlameOut
0 min(s)
8.9
0.0
Cascade
18
Pellet
DryHop
0 day(s)
9
0.0
Amarillo
18
Pellet
DryHop
0 day(s)
8.9
0.0
Comet
12
Pellet
DryHop
0 day(s)
0
0.0
Cascade
18
Pellet
DryHop
0 day(s)
9
0.0
Amarillo
18
Pellet
DryHop
0 day(s)
8.9
0.0
Comet
13
Pellet
DryHop
0 day(s)
0
0.0
Cascade
7
Pellet
DryHop
0 day(s)
9
0.0
Amarillo
7
Pellet
DryHop
0 day(s)
8.9
0.0
Comet
13
Pellet
DryHop
0 day(s)
0
0.0

Yeast

1
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

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Recipe Facts

NEIPA vol. 2
American IPA
  • 6.50 Gallons Liters Batch Size
  • 10.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 9.3 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 5.4° SRM Color
  • 65% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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