Best Bitter Recipe - No laughing matter

Recipe Info

Recipe Image

No laughing matter

by on
All Grain
23 Liter(s)
25.5 Liter(s)
90 min
80%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Rolled Oats, Cascade (US) Hops, Safbrew T-58 Homebrew Yeast, Irish Moss.

Fermentables

95% - Maris Otter Pale - UK
3.8
38
3
Mash
2% - Crystal 30L - UK
0.1
34
30
Mash
2% - Rolled Oats
0.1
33
2
Mash

Hops

Cascade (US)
25
Pellet
Boil
60 min(s)
7
20.4
Cascade (US)
20
Pellet
Boil
20 min(s)
7
9.9
Cascade (US)
20
Pellet
Boil
10 min(s)
7
5.9
Cascade (US)
30
Pellet
FlameOut
0 min(s)
7
0.0
Cascade (US)
40
Pellet
DryHop
3 day(s)
7
0.0

Yeast

Safbrew T-58
73%

Other Stuff

Irish Moss
0.05
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No laughing matter
Best Bitter
  • 23.00 Gallons Liters Batch Size
  • 25.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 4.7° SRM Color
  • 80% Efficiency
  • 4.1% ABV Alcohol
  • 145 per 12oz Calories
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