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Hop Sabbaghtical
by iLeftMyHeartAtOakshire on 3/13/2015
Extract
5.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
http://www.homebrewtalk.com/f69/belgian-american-ipa-305179/
http://calvinandhops.quaite.net/brewing-with-wormwood/
70% - Dry Malt Extract - Extra Light - US
17% - Dry Malt Extract - Light - US
White Labs Belgian Ale WLP550
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
7.7° SRM
Color
-
75%
Efficiency
-
6.6% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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