{"RecipeId":83347,"RecipeTypeId":30,"OriginalRecipeId":83341,"UnitType":"s","IbuFormula":"t","CreatedBy":120903,"Name":"Snowy Dos Equis","Description":"","ImageUrlRoot":null,"StyleId":"7A","StyleName":"Vienna Lager","BatchSize":7,"BoilSize":3.8,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1588626007187)\/","BrewSessionCount":1,"MostRecentBrewSession":16165,"Og":1.0483435714285714,"Fg":1.0125693285714286,"Srm":9.8745005912046224,"Ibu":42.225837213340682,"BgGu":0.873452994173801,"Abv":4.6148773285714277,"Calories":161,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"20","Amt":"2","Ppg":"37","L":"8","Use":"Mash","Id":"443487","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"2"},{"Per":"15","Amt":"1.5","Ppg":"37","L":"3","Use":"Mash","Id":"443489","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"3"},{"Per":"50","Amt":"5","Ppg":"40","L":"12","Use":"Extract","Id":"443488","IngId":"9577","Name":"Dry Malt Extract-extra light-UK","CustomName":"","Rank":"4"},{"Per":"10","Amt":"1","Ppg":"36","L":"2","Use":"Mash","Id":"443490","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"1","Use":"Mash","Id":"443491","IngId":"109","Name":"Carafoam - DE","CustomName":"","Rank":"5"},{"Per":"1","Amt":"0.06","Ppg":"34","L":"425","Use":"Mash","Id":"443492","IngId":"507","Name":"Chocolate - UK","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"3","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"37.5768344050318","Id":"469040","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.4","Ibu":"4.64900280830886","Id":"469041","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"123220","IngId":"180","Name":"White Labs Mexican Lager Yeast WLP940","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"82645","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"138838","Rank":"1","Text":"ferment at 53F in Primary (9 days), Secondary (52F for 12 days)"},{"Id":"138839","Rank":"2","Text":"water for mash 7 qts, for sparge 3 qts, for boil 6 qts (all filtered city water)"},{"Id":"138840","Rank":"3","Text":"Yeast starter: 6 tsp of DME in 400 ml water for 1/2 day in 80F water bath"},{"Id":"138841","Rank":"4","Text":"pitching at 71F; mix 3.5 gals of 100F wort with 3.5 gals of 48F water"},{"Id":"138842","Rank":"5","Text":"strike temp 160F"},{"Id":"138843","Rank":"6","Text":"69x12oz (355ml) bottles (6.47 gals), marked \"SXX\"; bottled on 3/23/2020"},{"Id":"138844","Rank":"7","Text":"primed with 2/3 cups DME in 3 cups water"},{"Id":"138845","Rank":"8","Text":"brewed on 3/1/2020"}]}